What sweets should i make




















Pairing this white chocolate cheesecake with fresh fruit offsets the richness. Serve this self-saucing butterscotch pudding warm with ice cream for the ultimate treat for the whole family. It's sure to disappear in a flash.

Need ideas for a coffee morning or afternoon tea? These bars from Canada are so moreish, with a crunchy biscuit base, custard layer and chocolate topping. Try making this classic Italian dessert with delicate vanilla and a fresh strawberry topping.

The perfect light sweet for a chilled summer gathering. To finish your meal try this take on coffee and dessert, and if you have any coffee liqueur in the back of the drinks cabinet, put a splash in the syrup. This chocolate cake is made entirely in a mug. It requires no weighing, takes 45 seconds to cook and has a melty chocolate centre, perfect for a quick treat. Slide this pudding into the oven after the Sunday roast has come out. It's classic comfort food and the cobbler topping can be used on any stewed fruit.

Silky smooth chocolate ganache, with crisp ciabatta toasts and a sprinkle of sea salt makes for a quick, chic, ultra-indulgent dinner party dessert. The sharp tang of this red fruit cuts through a rich custard base for the perfect summer dessert. A sized-up, super chocolatey twist on the classic American campfire treat. This s'mores dip will be gone before you can say 'mini marshmallow'. Use crunchy peanut butter in the topping of this American-style berry crumble for intriguing texture and taste.

Serve with clotted cream for an indulgent dessert. No one will guess that this easy, rich and creamy no-cook, make-ahead cheesecake uses only 4 ingredients - ideal for a dinner party.

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Back to Recipes Chicken curry Pasta See more. Meet your new favorite birthday cake. Six-ingredient cookies for people who don't think they can bake cookies. Kelsey McClellan. Photo by Alex Lau. This cake is a breeze for bakers of all levels. Alex Lau. Photo by Alex Lau, styling by Sean Dooley. For a chewier version, beat after adding eggs for just 30 seconds.

Angel food cake is so simple, but the specific ingredients and equipment matter. Tara Donne. Turn pantry staples into warm, chewy cookies in 20 minutes flat. This gluten-free! Photo by Caleb Adams. Danny Kim. The secret to these fast blondies: store-bought strawberry jam and honey-roasted peanuts.

Photo by Chelsie Craig, food styling by Anna Billingskog. Chocolate truffles minus the hours-long chill time? Yes, please. Photo by Chelsie Craig, styling by Claire Saffitz. This recipe as a cross between your very favorite banana bread and a chocolaty blackout cake.

Nicole Franzen. Chelsie Craig. Birthday Cake. Funfetti brings the party. Oreo Truffles. Oreos, cream cheese, and white chocolate chips are a match made in dessert heaven.

Chocolate Covered Oreos. Is there anything better? Chocolate Pudding. Can't go wrong with a classic. Vanilla Pudding. And if you prefer vanilla, we got you. Ethan Calabrese. Cookie Dough Ice Cream Sandwiches. This will RUIN you for all other ice cream sandwiches.

Carrie Stalk. Neapolitan Bundt Cake. Swiss Roll Cake. Slutty Cheesecake Bars. Confetti Squares. The rainbow marshmallows are a fun pop of color!

Chocolate-Covered Cake Balls. Use your favorite kind of cake! Chess Pie. The cook time may be long, but it only takes 10 minutes of prep! Charlie Gillette. Brownie Lasagna. The sweetest lasagna you'll ever eat. Chocolate-Covered Cherries.



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